Certificate Programme in Culinary Arts of Italian Cuisine

Certificate Programme

Culinary Arts Certificate Course Eligibility

This programme is open to professional candidates working in the cuisine industry who wish to master the art of Italian cuisine.

Professional candidates with work experience in the industry and who wish to upgrade their mastery over various aspects meet the eligibility requirements for culinary arts for this 4-week intensive course.

ALMA is the world’s leading international educational and training centres for Italian cuisine headquartered at Palazzo Ducale of Colorno near Parma. It is a leading institute where chefs and sommeliers from all over the world are trained by expert teachers in Italian cuisine.

The course covers key techniques of Italian cooking, and exposes students to the culture, history and geography of Italy which have shaped the country’s cuisine. At the end of the course, students are assessed by a guest chef from ALMA.

A chef’s education requirements vary from country to country, but this course is a golden opportunity to develop your skills in Italian cuisine at one of the finest institutes in the world.

Students should note that the certification is awarded only on successful completion of the programme according to the norms of the university and ALMA.

If you would like any more information on eligibility for the culinary arts course, please contact us.